Crock Pot Country Style Ribs

Crock Pot Country Style Ribs

2-3 pounds boneless country-style pork ribs
1 tablespoon oil
1 large onion, quartered and sliced
For Sauce:
3/4 cup Dr. Pepper (or you can substitute beef broth or water)
1 cup ketchup
1 tablespoon prepared mustard
1/4 cup brown sugar
2 garlic cloves, minced
2 tablespoon apple cider vinegar

Instructions
Trim off excess fat from ribs.  In a large skillet, brown ribs in oil; transfer to the crockpot.  Place onion slices over ribs.  Combine all sauce ingredients in a medium bowl; pour evenly over ribs and onions.  Cover and cook on low for 8 to 10 hours.

This recipe yields 6 servings.

I'm also linking up to Delicious Dishes on It's a Blog Party!


Comments

  1. Ginger JonesSeptember 21, 2010 at 5:32 AM

    OH.... these sound wonderful and easy. Thanks for hostin' and postin'!

    ReplyDelete
  2. aliciaSeptember 21, 2010 at 8:20 AM

    I have yet to make great ribs, so I'm gonna bookmark this to try later. Thanks for linkin it up to tasty tuesdays!

    ReplyDelete
  3. Inspired2cookSeptember 21, 2010 at 6:14 PM

    Ribs...yumm! Have a great week!!
    http://www.inspired2cook.com

    ReplyDelete

Post a Comment

Popular posts from this blog

Tutorial: Baby blanket and matching "tie" onesie

Image
Hello bloggy friends! 2011 is off and running and as usual, so am I. I was hoping to get more recipes posted but just been too busy! With what, you ask? Here's a start... Onesie and blanket sets I went to a post-partum baby shower for two of my friends and wanted to stick with my goal for this year of making gifts - but what to do? Since the babies were already born in November, and also were the second child in each family, I knew the gals would already have all the basics covered. I did some crafty blog searching and found this tutorial from Sew Dang Cute for wide binding and mitred corners on a sweet little minky-backed baby blanket. Unfortunately I got lost along the way on the binding part, but figured out how to do it my own way and they both turned out terrific! Again, this is not my original idea  - all the credit goes to Tam at  Sew Dang Cute . If you like to sew I highly recommend giving this project a try - the blanket was easy to do, though I now wish I...
Read more

Christmas Cookie Recipes

Here are the Christmas cookies I'm making this year - enjoy!                      * Exported from MasterCook *                                Booze Balls TNT Recipe By     : Serving Size  : 54    Preparation Time :0:00 Categories    :   Amount  Measure       Ingredient -- Preparation Method --------  ------------  --------------------------------   1                cup  semisweet chocolate chips   20                    Chocolate Wafer Cookies ...
Read more

Penguin cookies

Image
Made these little cuties this weekend for my friend Leslie's 50th birthday party. As you could probably guess she collects penguins. It was my first experience using black icing - interesting. I had to remind myself that the color would darken after some time. At first it was an unappetizing gray-purple but as you can see it turned out black (as did our tongues after eating them). People say the black tint changes the flavor of the royal icing but I couldn't tell. Maybe because most if it was covered with white. It did take quite a lot if gel though. I used Americolor gel colors, in case you were wondering. 
Read more